English:
The concept of \"never expiring\" can be applied to many aspects of our lives, from the foods we eat to the knowledge we acquire. When it comes to food, the idea of something being \"never expiring\" often brings to mind processed and packaged goods that are filled with preservatives. These foods are designed to have a long shelf-life, but they are not necessarily the healthiest option. On the other hand, fresh fruits and vegetables, while they do have a limited shelf-life, provide essential nutrients and are a much better choice for our overall health. When it comes to knowledge, the idea of something being \"never expiring\" is particularly intriguing. Unlike food, knowledge truly has the potential to never expire. Once we acquire knowledge, it becomes a part of us, shaping our thoughts and actions for the rest of our lives. Furthermore, knowledge can be shared and passed down through generations, ensuring that it never truly expires.
中文翻译:
“永不过期”的概念可以应用于我们生活的许多方面,从我们食用的食物到我们获取的知识。当涉及食物时,被认为“永不过期”的想法经常让人联想到加工和包装食品,这些食品添加了防腐剂。这些食品设计有着较长的保质期,但它们未必是最健康的选择。另一方面,新鲜水果和蔬菜虽然保质期有限,但提供了必要的营养,对我们的整体健康来说是更好的选择。当涉及知识时,被认为“永不过期”的概念尤其有趣。与食物不同,知识确实有潜力永不过期。一旦我们获取了知识,它就成为我们的一部分,塑造了我们的思想和行为直至余生。此外,知识可以共享并传承下去,确保它永不过期。
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